Foods, Nutrition & Wellness
University of New England · Biddeford, ME
The Foods, Nutrition & Wellness program at University of New England is available at Bachelor's and Master's levels. The Master program, with 28 completers, is the most popular. Graduates typically enter roles like Family and Consumer Sciences Teachers, Postsecondary, Dietitians and Nutritionists, and Food Service Managers. Dietitians and Nutritionists is projected to grow 6% over the next decade. The median salary for Family and Consumer Sciences Teachers, Postsecondary is $78,410.
Master
Median Earnings (4yr)
Not reported
Completers
28
Show 1 additional credential level with limited data
Bachelor
Median Earnings (4yr)
Not reported
Completers
2
Related Careers
| Job Title | Median Salary | Job Growth (10yr) | Total Jobs |
|---|---|---|---|
| Family and Consumer Sciences Teachers, Postsecondary | $78,410 | Not reported | 2,660 |
| Dietitians and Nutritionists | $69,680 | 6% | 73,860 |
| Food Service Managers | $63,060 | 6% | 246,070 |
| First-Line Supervisors of Food Preparation and Serving Workers | $38,520 | Not reported | 1,176,540 |
| Dietetic Technicians | $36,520 | Not reported | 24,240 |
Show 1 more related occupations
| Job Title | Median Salary | Job Growth (10yr) | Total Jobs |
|---|---|---|---|
| Cooks, Institution and Cafeteria | $35,320 | Not reported | 435,640 |
Institution Overview
In-State Tuition
$44,210
Out-of-State Tuition
$44,210
Graduation Rate
64.5%
Total Enrollment
2,135
Same Program at Other Institutions
- Virginia Polytechnic Institute and State University — $74,005
- University of Delaware — $68,084
- North Carolina A & T State University — $67,054
- The University of Texas at Austin — $64,105
- Morgan State University — $64,007