Foods, Nutrition & Wellness
University of Missouri-Columbia · Columbia, MO
Students at University of Missouri-Columbia can pursue Foods, Nutrition & Wellness at Bachelor's and Graduate Certificate's levels. Graduates earn a median salary of $55,747 four years after completion, which is 10% above the national median for Foods, Nutrition & Wellness programs. Graduates typically enter roles like Family and Consumer Sciences Teachers, Postsecondary, Dietitians and Nutritionists, and Food Service Managers. Dietitians and Nutritionists is projected to grow 6% over the next decade. The median salary for Family and Consumer Sciences Teachers, Postsecondary is $78,410.
Bachelor
Median Earnings (4yr)
$55,747
Completers
Not reported
Show 1 additional credential level with limited data
Graduate Certificate
Median Earnings (4yr)
Not reported
Completers
1
Related Careers
| Job Title | Median Salary | Job Growth (10yr) | Total Jobs |
|---|---|---|---|
| Family and Consumer Sciences Teachers, Postsecondary | $78,410 | Not reported | 2,660 |
| Dietitians and Nutritionists | $69,680 | 6% | 73,860 |
| Food Service Managers | $63,060 | 6% | 246,070 |
| First-Line Supervisors of Food Preparation and Serving Workers | $38,520 | Not reported | 1,176,540 |
| Dietetic Technicians | $36,520 | Not reported | 24,240 |
Show 1 more related occupations
| Job Title | Median Salary | Job Growth (10yr) | Total Jobs |
|---|---|---|---|
| Cooks, Institution and Cafeteria | $35,320 | Not reported | 435,640 |
Institution Overview
In-State Tuition
$14,837
Out-of-State Tuition
$36,056
Graduation Rate
75.5%
Total Enrollment
23,929
Same Program at Other Institutions
- Virginia Polytechnic Institute and State University — $74,005
- University of Delaware — $68,084
- North Carolina A & T State University — $67,054
- The University of Texas at Austin — $64,105
- Morgan State University — $64,007