Foods, Nutrition & Wellness

Ohio State University-Main Campus · Columbus, OH

Students at Ohio State University-Main Campus can pursue Foods, Nutrition & Wellness at Bachelor's, Doctoral's, and Master's levels. The Bachelor program, with 69 completers, is the most popular. Graduates earn a median salary of $57,859 four years after completion, which is 15% above the national median for Foods, Nutrition & Wellness programs. Graduates typically enter roles like Family and Consumer Sciences Teachers, Postsecondary, Dietitians and Nutritionists, and Food Service Managers. Dietitians and Nutritionists is projected to grow 6% over the next decade. The median salary for Family and Consumer Sciences Teachers, Postsecondary is $78,410.

Bachelor

Median Earnings (4yr)
$57,859
Completers
69

Master

Median Earnings (4yr)
Not reported
Completers
3
Show 1 additional credential level with limited data

Doctoral

Median Earnings (4yr)
Not reported
Completers
0

Related Careers

Job Title Median Salary Job Growth (10yr) Total Jobs
Family and Consumer Sciences Teachers, Postsecondary $78,410 Not reported 2,660
Dietitians and Nutritionists $69,680 6% 73,860
Food Service Managers $63,060 6% 246,070
First-Line Supervisors of Food Preparation and Serving Workers $38,520 Not reported 1,176,540
Dietetic Technicians $36,520 Not reported 24,240
Show 1 more related occupations
Job Title Median Salary Job Growth (10yr) Total Jobs
Cooks, Institution and Cafeteria $35,320 Not reported 435,640

Institution Overview

In-State Tuition
$13,244
Out-of-State Tuition
$40,022
Graduation Rate
87.7%
Total Enrollment
45,638

Same Program at Other Institutions

Rankings Featuring This Program

View all Foods, Nutrition & Wellness programs nationally