Foods, Nutrition & Wellness

Oregon State University · Corvallis, OR

Students at Oregon State University can pursue Foods, Nutrition & Wellness at Bachelor's, Doctoral's, and Master's levels. Graduates earn a median salary of $59,184 four years after completion, which is 17% above the national median for Foods, Nutrition & Wellness programs. Graduates typically enter roles like Family and Consumer Sciences Teachers, Postsecondary, Dietitians and Nutritionists, and Food Service Managers. Dietitians and Nutritionists is projected to grow 6% over the next decade. The median salary for Family and Consumer Sciences Teachers, Postsecondary is $78,410.

Bachelor

Median Earnings (4yr)
$59,184
Completers
Not reported
Show 2 additional credential levels with limited data

Doctoral

Median Earnings (4yr)
Not reported
Completers
Not reported

Master

Median Earnings (4yr)
Not reported
Completers
Not reported

Related Careers

Job Title Median Salary Job Growth (10yr) Total Jobs
Family and Consumer Sciences Teachers, Postsecondary $78,410 Not reported 2,660
Dietitians and Nutritionists $69,680 6% 73,860
Food Service Managers $63,060 6% 246,070
First-Line Supervisors of Food Preparation and Serving Workers $38,520 Not reported 1,176,540
Dietetic Technicians $36,520 Not reported 24,240
Show 1 more related occupations
Job Title Median Salary Job Growth (10yr) Total Jobs
Cooks, Institution and Cafeteria $35,320 Not reported 435,640

Institution Overview

In-State Tuition
$14,400
Out-of-State Tuition
$38,190
Graduation Rate
70.4%
Total Enrollment
30,743

Same Program at Other Institutions

Rankings Featuring This Program

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