Food Science & Technology

North Carolina State University at Raleigh · Raleigh, NC

Students at North Carolina State University at Raleigh can pursue Food Science & Technology at Bachelor's, Doctoral's, Master's, and Undergraduate Certificate's levels. The Bachelor program, with 17 completers, is the most popular. Graduates earn a median salary of $72,782 four years after completion, which is 33% above the national median for Food Science & Technology programs. Graduates typically enter roles like Agricultural Sciences Teachers, Postsecondary, Farmers, Ranchers, and Other Agricultural Managers, and Food Scientists and Technologists. The median salary for Agricultural Sciences Teachers, Postsecondary is $85,260.

Bachelor

Median Earnings (4yr)
$72,782
Completers
17

Master

Median Earnings (4yr)
Not reported
Completers
10
Show 2 additional credential levels with limited data

Doctoral

Median Earnings (4yr)
Not reported
Completers
2

Undergraduate Certificate

Median Earnings (4yr)
Not reported
Completers
2

Related Careers

Job Title Median Salary Job Growth (10yr) Total Jobs
Agricultural Sciences Teachers, Postsecondary $85,260 Not reported 7,550
Farmers, Ranchers, and Other Agricultural Managers $83,770 -1% 6,150
Food Scientists and Technologists $82,090 Not reported 14,100
Soil and Plant Scientists $68,240 Not reported 15,800
First-Line Supervisors of Farming, Fishing, and Forestry Workers $57,320 Not reported 27,150
Show 3 more related occupations
Job Title Median Salary Job Growth (10yr) Total Jobs
Food Science Technicians $49,090 Not reported 15,190
Separating, Filtering, Clarifying, Precipitating, and Still Machine Setters, Operators, and Tenders $48,120 Not reported 53,170
Food Batchmakers $38,460 Not reported 169,190

Institution Overview

In-State Tuition
$8,799
Out-of-State Tuition
$32,847
Graduation Rate
84.7%
Total Enrollment
27,371

Same Program at Other Institutions

Rankings Featuring This Program

View all Food Science & Technology programs nationally