Food Science & Technology

The University of Tennessee-Knoxville · Knoxville, TN

Students at The University of Tennessee-Knoxville can pursue Food Science & Technology at Bachelor's, Doctoral's, Graduate Certificate's, and Master's levels. The Bachelor program, with 14 completers, is the most popular. Graduates earn a median salary of $68,114 four years after completion, which is 24% above the national median for Food Science & Technology programs. Graduates typically enter roles like Agricultural Sciences Teachers, Postsecondary, Farmers, Ranchers, and Other Agricultural Managers, and Food Scientists and Technologists. The median salary for Agricultural Sciences Teachers, Postsecondary is $85,260.

Bachelor

Median Earnings (4yr)
$68,114
Completers
14

Doctoral

Median Earnings (4yr)
Not reported
Completers
5

Master

Median Earnings (4yr)
Not reported
Completers
4
Show 1 additional credential level with limited data

Graduate Certificate

Median Earnings (4yr)
Not reported
Completers
0

Related Careers

Job Title Median Salary Job Growth (10yr) Total Jobs
Agricultural Sciences Teachers, Postsecondary $85,260 Not reported 7,550
Farmers, Ranchers, and Other Agricultural Managers $83,770 -1% 6,150
Food Scientists and Technologists $82,090 Not reported 14,100
Soil and Plant Scientists $68,240 Not reported 15,800
First-Line Supervisors of Farming, Fishing, and Forestry Workers $57,320 Not reported 27,150
Show 3 more related occupations
Job Title Median Salary Job Growth (10yr) Total Jobs
Food Science Technicians $49,090 Not reported 15,190
Separating, Filtering, Clarifying, Precipitating, and Still Machine Setters, Operators, and Tenders $48,120 Not reported 53,170
Food Batchmakers $38,460 Not reported 169,190

Institution Overview

In-State Tuition
$13,812
Out-of-State Tuition
$33,256
Graduation Rate
73.7%
Total Enrollment
30,418

Same Program at Other Institutions

Rankings Featuring This Program

View all Food Science & Technology programs nationally