Culinary Arts and Related Services

Miller-Motte College-Chattanooga · Chattanooga, TN

Students at Miller-Motte College-Chattanooga can pursue Culinary Arts and Related Services at Associate's, Bachelor's, and Undergraduate Certificate's levels. Graduates earn a median salary of $33,298 four years after completion, compared to a national median of $40,056 for Culinary Arts and Related Services programs. Graduates typically enter roles like Chefs and Head Cooks, Cooks, Private Household, and Slaughterers and Meat Packers. Chefs and Head Cooks is projected to grow 7% over the next decade. The median salary for Chefs and Head Cooks is $58,920.

Associate

Median Earnings (4yr)
$33,298
Completers
Not reported

Undergraduate Certificate

Median Earnings (4yr)
$30,682
Completers
Not reported
Show 1 additional credential level with limited data

Bachelor

Median Earnings (4yr)
Not reported
Completers
Not reported

Related Careers

Job Title Median Salary Job Growth (10yr) Total Jobs
Chefs and Head Cooks $58,920 7% 172,370
Cooks, Private Household $42,590 Not reported 740
Slaughterers and Meat Packers $38,160 Not reported 71,310
Butchers and Meat Cutters $37,650 1% 136,330
Cooks, All Other $35,920 Not reported 18,650
Show 3 more related occupations
Job Title Median Salary Job Growth (10yr) Total Jobs
Cooks, Restaurant $35,780 Not reported 1,412,350
Bakers $34,950 6% 220,230
Bartenders $31,510 6% 711,140

Institution Overview

In-State Tuition
Not reported
Out-of-State Tuition
Not reported
Graduation Rate
58.8%
Total Enrollment
4,462

Same Program at Other Institutions

View all Culinary Arts and Related Services programs nationally